/ Turkey | BestWayToCook

Turkey

servings
2
dish
main
meal
dinner
prep
10min
cooking
15min

Food family

turkey

Category

poultry

Appliance

stovetop

Method

pan frying

Main ingredient

turkey breast

Ingredients

allspice, lemon juice, honey, water, cranberry sauce, salt, black pepper

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Cooking instructions

1. In a bowl, mix 8 tbs cranberry sauce, 2 tbs honey, 2 tbs lemon juice and 2 tbs of water.
2. Season 2 turkey breasts with a pinch of allspice and salt and pepper to taste.
3. Heat 2 tbs olive oil in a frying pan and cook the turkey breasts for 3 minutes on each side.
4. During the last minute, add the glaze to the pan and let it thicken. Baste the sauce over the turkey while cooking.
5. Serve the turkey with Brussels sprouts or green cabbage.

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