/ Parsnips | BestWayToCook

Parsnips

servings
2
dish
side
meal
dinner
prep
10min
cooking
40min

Food family

parsnips

Category

vegetables

Appliance

oven

Method

roasting

Main ingredient

parsnips

Ingredients

olive oil

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Cooking instructions

1. Prehea the oven to 390°F.
2. Wash and cut 4 parsnips lengthwise. Place aluminum foil in a large oven dish and add 2 tbsp of olive oil. Place the dish in the oven to heat.
3. Toss the pieces of parsnip in the roasting dish to coat them with the hot oil.
4. Spread the parsnip evenly in the dish.
5. Roast the parsnips for 35 to 40 minutes, until they are soft in the middle.

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