Eggplant

Name: Eggplant
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4
Ingredients: eggplant; salt; olive oil; soy sauce; paprika powder

servings

dish

side

meal

dinner

prep

30min

cooking

30min

Food family

eggplant

Appliance

oven

Method

roasting

Main ingredient

eggplant

Ingredients

salt, olive oil, soy sauce, paprika powder

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Cooking instructions

1. Wash a large eggplant and slice off the stem. Cut the eggplant in 1" steaks.

2. Line an oven wire rack with baking paper and lay out the eggplant. Season them with salt and leave to rest for 30 minutes.

3. Pat the eggplant dry with paper towel and transfer the steaks onto the baking sheet.

4. Mix 3 tbs of olive oil with 2 tbs of soy sauce and 1 tsp of paprika powder and brush this mixture onto the steaks

5. Roast the eggplant for 20 minutes. Flip and roast for another 10 to 20 minutes until golden brown and tender.

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