Veal
servings
4
dish
main
meal
dinner
prep
10min
cooking
30min
Food family
vealCategory
meatAppliance
stovetopMethod
pan roastingMain ingredient
veal filletsIngredients
olive oil, butter, onions, salt, black pepper, garlic clovesBest selling stovetop on Amazon
Cooking instructions
1.
Heat 2 tsp olive oil and 2 tsp butter in a skillet.
2.
Add 2 thinly sliced onions to the skillet and brown them over medium heat for 20 to 30 minutes. Reserve on low heat.
3.
Heat 2 tsp olive oil in another skillet. Rub the veal fillets with salt and pepper to taste.
4.
Cook the veal for 2 to 3 minutes on each side.
5.
Serve the veal fillets with the caramelized onions.
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