Frozen Crab Legs
servings
4
dish
appetizer
meal
dinner
prep
5min
cooking
25min
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Cooking instructions
1.
Preheat the oven to 450°F.
2.
Take a large sheet of heavy-duty tin foil and place 4 frozen crab leg clusters in the middle.
3.
Bring the 4 ends of the foil together to create foil packs.
4.
Place the packs on a baking sheet and bake for 25 minutes at 450°F.
5.
Crack the crab legs with a seafood cracker and serve with a dipping sauce.