Frozen Meatballs

Name: Frozen Meatballs
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: beef meatballs; canned crushed tomatoes; tomato paste; sugar; onion powder; garlic powder; italian herb mix; salt; black pepper

servings

dish

main

meal

dinner

prep

5min

cooking

30min

Food family

beef

Ingredients

canned crushed tomatoes, tomato paste, sugar, onion powder, garlic powder, italian herb mix, salt, black pepper

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Cooking instructions

1. Empty 2 cans of crushed tomatoes in a sauce pan. Add 12 oz of tomato paste, 2 tsp of sugar, 1 tsp of onion powder, 1 tsp of garlic powder, 1 tbs of italian herbs, 1 tsp of salt and 1 tsp of black pepper.

2. Add 12 oz of tomato paste, 2 tsp of sugar, 1 tsp of onion powder, 1 tsp of garlic powder, 1 tbs of italian herbs, 1 tsp of salt and 1 tsp of black pepper.

3. Add 40 frozen meatballs to the sauce.

4. Cook the meatballs in the sauce for 30 minutes on medium heat. Meanwhile, cook your favorite pasta.

5. Serve the pasta with the meatballs and sauce. Add some grated cheese.