Country Ham

Name: Country Ham
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 5
Ingredients: ham; vegetable oil

servings

dish

main

meal

lunch

prep

5min

cooking

10min

pork

ham

vegetable oil

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1. Heat 1 tbs of vegetable oil in a cast iron skillet.

2. Add the country ham slices and reduce to medium heat.

3. Turn the country ham slices every now and then until they are golden brown and crispy.

4. Cooking time can take up to 10 minutes.

5. If the skillet looks too dry while the country ham is still frying, add a little bit of extra vegetable oil.