Brats On Stove
servings
2
dish
main
meal
lunch,dinner
prep
2min
cooking
15min
Food family
porkCategory
meatAppliance
stovetopMethod
pan fryingMain ingredient
bratwurstIngredients
onions, yellow mustard, sauerkraut, bunsBest selling stovetop on Amazon
Cooking instructions
1.
Chop an onion and cook the onion slices in some butter until they start to brown.
2.
Add some more butter and fry the brats.
3.
Turn the brats several times until they are fully done. Cook the sausages over medium heat. You don't want to burn them.
4.
Add some sauerkraut to the skillet and cook for 4 to 5 minutes. Let it soak up all the cooking juices.
5.
Serve the brats on a bun with the sauerkraut and a splash of mustard.
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