Bok Choy
servings
4
dish
side
meal
dinner
prep
10min
cooking
5min
Food family
cabbageCategory
vegetablesAppliance
stovetopMethod
stir-fryingMain ingredient
bok choyIngredients
avocado oil, ginger, garlic cloves, water, salt, black pepperBest selling stovetop on Amazon
Cooking instructions
1.
Heat 2 tbs of avocado oil in a sauté pan or wok.
2.
Fry 2 minced garlic cloves and some minced ginger for 30 seconds.
3.
Chop 4 bok choy in halves and add them to the pan. Fry for 2 minutes.
4.
Add 2 tbs of water to the pan, cover with the lid and cook for 2 extra minutes.
5.
Turn off the stove, add salt and freshly ground pepper to taste.
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