Steel Cut Oats
servings
1
dish
main
meal
breakfast
prep
5min
cooking
30min
Food family
oatsCategory
grainsAppliance
stovetopMethod
boilingMain ingredient
steel cut oatsIngredients
water, milk, unsalted butterBest selling stovetop on Amazon
Cooking instructions
1.
In a saucepan, combine 3 cups water with 1 cup of milk of your choice. Bring to a simmer.
2.
Melt 1 tbs butter in a skillet and toast 1 cup of steel cut oats for 2 minutes while stirring regularly.
3.
Add the oats to the water and cook for 20 minutes, while stirring regularly.
4.
Add 1/4 tsp salt and simmer the oats for 10 more minutes until all the liquid has been absorbed.
5.
Remove the saucepan from the stovetop and allow to rest for 5 minutes before serving with your favorite toppings.
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