A Pork Roast

Name: A Pork Roast
Prep time: 10 min
Cook time: 80 min
Total time: 90 min
Yield: 4
Ingredients: pork loin; olive oil; sea salt

servings

dish

main

meal

dinner

prep

10min

cooking

80min

Food family

pork

Ingredients

olive oil, sea salt

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Cooking instructions

1. Prepare the BBQ for indirect grilling over high heat.

2. Pat the skin of the pork dry and score the skin through the rind into the fat.

3. Rub the pork with olive oil and salt.

4. Roast the pork for 20 to 30 minutes. If your BBQ has a cover, close it. If not, cover the pork with aluminum foil. Lower the temperature to indirect medium heat and leave for another 50 minutes.

5. Once the internal temperature of the pork is 60°C, the meat is ready. Leave to rest for 15 minutes before serving.