Skirt Steak
servings
4
dish
main
meal
dinner
prep
8min
cooking
15min
Food family
beefCategory
meatAppliance
stovetopMethod
searingMain ingredient
beef skirt steakIngredients
kosher salt, black pepper, olive oilBest selling stovetop on Amazon
Cooking instructions
1.
Pat 4 skirt steaks dry with paper towel ans season will with salt and freshly ground black pepper.
2.
Heat a large iron cast skillet over high heat and add 2 tbs olive oil.
3.
Place the steaks in the pan and press them down.
4.
Sear the steaks for 2 to 4 minutes on each side until browned all over.
5.
Cover the steaks with aluminum foil and allow to rest for 10 minutes on a cutting board for 10 minutes before serving.
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