Canned Corn

Name: Canned Corn
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: corn; unsalted butter; white sugar; black pepper

servings

dish

side

meal

dinner

prep

5min

cooking

5min

Food family

corn

Appliance

stovetop

Method

sauteing

Main ingredient

corn

Ingredients

unsalted butter, white sugar, black pepper

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Cooking instructions

1. Drain the can of the packing water and fill it with 0.5 cup of fresh water.

2. Pour the corn and the water into a saucepan.

3. Heat the pan on medium heat, add 2 tbs of butter and 1 tsp of granulated sugar.

4. Stir often to ensure the butter melts completely.

5. season with some salt and freshly ground pepper to taste.

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