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Baby Red Potatoes

servings
6
dish
side
meal
dinner
prep
2min
cooking
15min

Food family

potatoes

Category

vegetables

Appliance

stovetop

Method

boiling

Main ingredient

red potatoes

Ingredients

salt, black pepper, butter

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Cooking instructions

1. Wash 1 to 1.5 lbs of baby red potatoes. Leave the skin on.
2. Fill a sauce pan with water, add the potatoes and bring to a boil.
3. Add some salt to the water.
4. Boil the red potatoes for 15 minutes, then use a fork to check tenderness.
5. Drain the potatoes, carefully place them into a bowl and add some butter.

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