Squash

Name: Squash
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: butternut squash; olive oil; garlic cloves; salt; black pepper

servings

dish

side

meal

dinner

prep

15min

cooking

25min

Food family

squash

Appliance

oven

Method

roasting

Main ingredient

butternut squash

Ingredients

olive oil, garlic cloves, salt, black pepper

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Cooking instructions

1. Preheat the oven to 400°F. Peel and deseed a butternut squash.

2. Cut the squash in small cubes and toss with 2 tbs olive oil and 2 minced garlic cloves.

3. Season to taste with salt and pepper.

4. Place the butternut squash in a single layer on a baking sheet.

5. Roast the butternut sqaush for 25 to 30 minutes until light brown and tender.

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