Pizza Rolls

Name: Pizza Rolls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: flour; pizza dough; mexican cheese; marinara sauce; pepperoni

servings

dish

appetizer

meal

dinner

prep

20min

cooking

20min

Food family

pizzas

Appliance

oven

Method

baking

Main ingredient

flour

Ingredients

pizza dough, mexican cheese, marinara sauce, pepperoni

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Cooking instructions

1. Preheat the oven to 400°F. Flatten 2 pizza dough rolls into thin round shapes.

2. Cut each dough shape into 6 triangles. Place 1 tsp of marinara sauce on each triangle with 1 tsp of diced pepperoni salami and grated cheese.

3. Fold the outside corners of the dough inwards and seal the edges with your fingers. Then fold over the the center part and roll the dough.

4. Place the 12 pizza rolls on a baking sheet and cover them with a kitchen towel. Let the dough rise for 30 minutes at room temperature.

5. Bake the rolls in the oven for 20 minutes. They are ready when they are golden brown.

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