Tri Tip In Oven

Name: Tri Tip In Oven
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: beef tri tip steak; olive oil; salt

servings

dish

main

meal

dinner

prep

5min

cooking

30min

Food family

beef

Appliance

oven

Method

roasting

Main ingredient

beef tri tip steak

Ingredients

olive oil, salt

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Cooking instructions

1. Preheat the oven to 425°F. Trim a 2 lbs beef tri tip steak.

2. Season the steak generously with salt.

3. Heat 2 tbs olive oil in an oven-safe skillet and sear the steak, fat-side down, for 4 minutes.

4. Flip the steak and transfer the skillet to the oven. Roast for 20 minutes until the internal temperature reads 135°F for medium-rare doneness.

5. Place the meat on a cutting board under aluminum foil for 10 minutes before slicing and serving.

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